Monday, July 21, 2008

Iced Americano with Mocha

Already having knowledge of how to make this Iced Americano with Mocha is a must. The most important thing is stirring in the right amount of mocha.

I just got one at my main Tully's and it's not half as good as the one I had at Starbucks yesterday evening. I'll drink it, and it's not horrible because I do like the taste of coffee, but it ain't great. I knew it might not be when the guy took my order nodding and then when he went to write it on the cup he gave me the blankest look since Buu.
"You want me to put mocha in it?"
"Yeah"
Which meant the girl he passed it to then asked the same thing. Finally what do they do but give it a couple squirts and leave it at the bottom so I have to stir it in, but I can't complete the process because of the little ridges where much of it has sank at the bottom rim.

Grrr.

Oh well, some people fear change.

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